Classic Gin Fizz Cocktail

Looking for a refreshing cocktail with a surprising twist? The classic Gin Fizz combines gin, bright lemon juice, simple syrup, soda water, and egg whites for a smooth, frothy finish. Utopihen Farms pasture-raised egg whites add body and a beautiful foam to this bubbly cocktail, while lemon brings a bright, refreshing flavor. Want to switch things up? Try using Utopihen pasture-raised duck egg whites for an even firmer froth. Garnish your Gin Fizz with a lemon slice and candied lemon peel for an extra-special touch. It’s a fun, refreshing cocktail that’s perfect for celebrations, parties, or warm summer days!

Prep Time

5 Mins

Cook Time
Serves

1

Ingredients

  • 4 Ice Cubes
  • 1/4 cup Gin
  • 2 tbsp Fresh Lemon Juice
  • 1 1/2 tbsp Simple Syrup*
  • 1 Utopihen Egg White
  • 1/4 cup Club Soda**
  • 1 slice Lemon

Preparation

  1. Place gin, lemon juice, simple syrup and egg white*** into a cocktail shaker.
  2. Shake vigorously.
  3. Pour over a strainer into cocktail glass.
  4. Top off with club soda.
  5. Garnish with lemon slice.

*If you do not have simple syrup you can use 1 tsp powdered sugar.** You can adjust the strength of your cocktail as needed by using more or less club soda. *** The egg white is traditionally shaken into the cocktail but if you want a stiffer froth, whisk your egg white separately and spoon it on top.

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